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Enjoy a thoughtfully curated multi-course dinner prepared by Chef Laura Bowman, paired with exceptional wines presented by winemaker Tim Beaudry.
Throughout the evening, hear the stories behind each dish and bottle, explore the connection between vineyard and kitchen, and experience a unique collaboration that brings together seasonal flavors, craftsmanship, and hospitality at the table.
Reservation only
July 23 + July 24
6:30 pm
Enjoy a thoughtfully curated multi-course dinner prepared by Chef Laura Bowman, paired with exceptional wines presented by winemaker Tim Beaudry.
Throughout the evening, hear the stories behind each dish and bottle, explore the connection between vineyard and kitchen, and experience a unique collaboration that brings together seasonal flavors, craftsmanship, and hospitality at the table.
Reservation only
July 23 + July 24
6:30 pm